Barbeque Menu


Tiger prawns, sweet chilli sauce
Cajun flavoured Tuna steaks
Gambas with Garlic & coriander
Grilled fresh sardines with rosemary
Grilled squid with garlic ,lime & parsley
Salmon & monkfish skewers
Whole side of salmon baked in foil with dill and lemon
Local trout with almonds

BBQ Meat

Butter flied leg of lamb rubbed with Moroccan spices
Slow roasted Spare ribs Texan style
Beef burgundy brochettes with garlic & thyme
Homemade 100%beef burgers
Toulouse/ diot sausages, mustard dip
teriyaki duck
Seasoned Fillet, Sirloin entrecote, or rib steaks
Chicken tandoori thighs
Loin of pork with sage, red onion & Apple
Honey roast chicken wings
Chicken satay ,coconut &chilli dip
Grilled fillet of chicken with pesto & mozzarella
Kangaroo ,ostrich & wild boar steaks (if available)


Corn on the cob
Grilled aubergine with pesto & feta
Roast peppers filled with basil ,garlic pine nuts ,rice
Grilled courgette with garlic & red onion
Summer vegetable kebabs with provence herbs
Falafel burgers with pitta bread
Grilled field mushrooms with herb butter


Bbq Sweet chilli & lime, madagasgan peppercorn & cognac
Curry & mango mayo, coraiander & tomato salsa, yoghurt & mint dip,Sage & apple,blue cheese,aioli. sweet & sour, wasabi mayonnaise


New potato & mint
Rocket , cherry tom & parmesan
Tomato , cucumber ,feta & olive
Mixed bean with fresh herbs
Classic coleslaw
Gem leaves with croutons and Caesar dressing
Thai noodle salad
Penne pasta with egg & bacon mayo
Roasted Mediterranean vegetables &basil dressing
Beetroot & orange
Cous-cous with mint leaves
Bacon blue cheese & spinach leaves


Fresh fruit salad
Strawberries & cream
Chocolate brownies & whipped cream
Summer berry pavlova
Fresh lemon tart
Roast peaches with cointreau & marscapone
BBQ bananas with white chocolate & rum
Local cheeses ,grapes & walnut platter